Diamant Fine Brown Sugar

Delicate, but powerful! Our fine brown sugar is subtle with its mild sweetness. At the same time, it brings full flavour to your cakes and patisserie creations with toppings or frostings with its strong caramel note. And in no time at all - because it dissolves particularly easily and quickly. With its golden colour, this fine Kandisfarin enhances dessert creams, caramel sauces, ice cream and above all: your day.